Quyết định 4758/QD-BNN-TY

Decision No. 4758/QD-BNN-TY dated November 18, 2015, HS codes of terrestrial animals and products of terrestrial animals required to be put into quarantine

Decision No. 4758/QD-BNN-TY 2015 HS codes of terrestrial animals products of terrestrial animals đã được thay thế bởi Circular 24/2017/TT-BNNPTNT promulgating list of harmonized system HS codes for exports và được áp dụng kể từ ngày 01/01/2018.

Nội dung toàn văn Decision No. 4758/QD-BNN-TY 2015 HS codes of terrestrial animals products of terrestrial animals


MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT
-------

SOCIALIST REPUBLIC OF VIETNAM
Independence - Freedom - Happiness

---------------

No. 4758/QD-BNN-TY

Hanoi, November 18, 2015

 

DECISION

HS CODES OF TERRESTRIAL ANIMALS AND PRODUCTS OF TERRESTRIAL ANIMALS REQUIRED TO BE PUT INTO QUARANTINE

THE MINISTER OF AGRICULTURE AND RURAL DEVELOPMENT

Pursuant to Ordinance on Veterinary Medicine No. 18/2004/PL-UBTVQH ratified by Standing Committee of the National Assembly on April 29, 2004;

Pursuant to the Government's Decree No. 199/2013/ND-CP dated November 26, 2013 defining the functions, tasks, powers and organizational structure of the Ministry of Agriculture and Rural Development;

Pursuant to the Government's Decree No. 33/2005/ND-CP dated March 15, 2005 on guidelines for the Ordinance on Veterinary Medicine; the Government's Decree No. 119/2008/ND-CP dated November 28 2008 on amendments to the Government's Decree No. 33/2005/ND-CP;

Pursuant to the Government's Decree No. 08/2015/ND-CP dated January 21, 2015 on guidelines for regulations on customs procedures, customs inspection, and customs control of the Law on Customs;

Pursuant to Decision No. 45/2005/QD-BNN dated July 25, 2005 on promulgation of the List of pests, List of animals and animal products required to be put into quarantine;

Pursuant to Circular No. 156/2011/TT-BTC dated November 14, 2011 of the Minister of Finance on the List of exports and imports of Vietnam;

At the request of Director of Veterinary Medicine Administration,

DECIDES:

Article 1. A list of HS codes of terrestrial animals and products of terrestrial animals required to be put into quarantine is promulgated together with this Decision.

Article 2. This Decision comes into force from November 18, 2015.

Article 3. Chief of the Ministry Office, Director of Veterinary Medicine Administration, relevant organizations and individuals are responsible for the implementation of this Decision./.

 

 

MINISTER




Cao Duc Phat

 

HS CODES OF TERRESTRIAL ANIMALS AND PRODUCTS OF TERRESTRIAL ANIMALS REQUIRED TO BE PUT INTO QUARANTINE

(promulgated together with Decision No. 4758/QD-BNN-TY dated November 18, 2015 of the Minister of Agriculture and Rural development)

HS code

Name

Description

Notes

1.

Livestock

0102

Buffalos

Live bovine animals.

Including all 6-digit and 8-digit codes

0102

Cows,oxen

Live bovine animals.

Including all 6-digit and 8-digit codes

0101

Asses

Live horses, asses, mules and hinnies.

Including all 6-digit and 8-digit codes

0101

Horses

Live horses, asses, mules and hinnies.

Including all 6-digit and 8-digit codes

0101

Mules and hinnies

Live horses, asses, mules and hinnies.

Including all 6-digit and 8-digit codes

0104

Goats

Live sheep and goats.

Including all 6-digit and 8-digit codes

0104

Sheep

Live sheep and goats.

Including all 6-digit and 8-digit codes

0103

Swine

Live swine.

Including all 6-digit and 8-digit codes

0106.14.00

Rabbits and hares

- - Rabbits and hares

 

0106

Dogs

Other live animals.

Including all 6-digit and 8-digit codes

0106

Cats

Other live animals.

Including all 6-digit and 8-digit codes

0106

Other livestock

Other live animals.

Including all 6-digit and 8-digit codes

2.

Poultry

0105

Fowl

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

Including all 6-digit and 8-digit codes

0105

Ducks

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

Including all 6-digit and 8-digit codes

0105

Muscovy duck

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

Including all 6-digit and 8-digit codes

0105

Geese

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

Including all 6-digit and 8-digit codes

0105

Turkeys

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

Including all 6-digit and 8-digit codes

0106.33.00

Ostriches

- - Ostriches; emus (Dromaius novaehollandiae)

 

0106.39.00

Pigeons

- - Other

 

0106.39.00

Quails

- - Other

 

0106.39.00

Ornamental birds

- - Other

 

0106.39.00

Other birds

- - Other

 

3.

Experimental animals.

0106.19.00

Hamsters

- - Other

 

0106.19.00

White mice

- - Other

 

0106.14.00

Rabbits and hares

- - Rabbits and hares

 

0106.90.00

Other experimental animals

- Other

 

4.

Wild animals

0106.19.00

Elephants

- - Other

 

0106.19.00

Tigers

- - Other

 

0106.19.00

Panthers and leopards

- - Other

 

0106.19.00

Bears

- - Other

 

0106.19.00

Stags

- - Other

 

0106.19.00

Deer

- - Other

 

0106.11.00

Gibbons

- - Primates

 

0106.11.00

Orangutans

- - Primates

 

0106.11.00

Monkeys

- - Primates

 

0106.90.00

Pangolins

- Other

 

0106.90.00

Sloths

- Other

 

0106.90.00

Squirrels

- - Other

 

0106.90.00

Weasels

- - Other

 

0106.20.00

Iguana

- Reptiles (including snakes and turtles)

 

0106.20.00

Chameleons

- Reptiles (including snakes and turtles)

 

0106.20.00

Pythons

- Reptiles (including snakes and turtles)

 

0106.20.00

Snakes

- Reptiles (including snakes and turtles)

 

0105

Wild fowl

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

Including all 6-digit and 8-digit codes

0105

Pheasants

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

Including all 6-digit and 8-digit codes

0105

Pheasants

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

Including all 6-digit and 8-digit codes

0105

Peacocks

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

Including all 6-digit and 8-digit codes

0106.39.00

Other wild animals

- - Other

 

5.

Other animals

010.641.00

Bees

- - Bees

 

0106.49.00

Silkworm

- - Other

 

0106.49.00

Other insects

- - Other

 

6.

Animal products

0201

Meat, offal, by-products and products of meat, offal, and by-products of animals, fresh, smoked, dried, salted, frozen, or canned.

Meat of bovine animals, fresh or chilled.

Including all 6-digit and 8-digit codes

0202

Meat of bovine animals, frozen.

Including all 6-digit and 8-digit codes

0203

Meat of swine, fresh, chilled or frozen.

Including all 6-digit and 8-digit codes

0204

Meat of sheep or goats, fresh, chilled or frozen.

Including all 6-digit and 8-digit codes

0205

Meat of horses, asses, mules, or hinnies, fresh, chilled or frozen.

Including all 6-digit and 8-digit codes

0206

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

Including all 6-digit and 8-digit codes

0207

Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.

Including all 6-digit and 8-digit codes

0208

Other meat and edible meat offal, fresh, chilled or frozen.

Including all 6-digit and 8-digit codes

0209

Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.

Including all 6-digit and 8-digit codes

0210

Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.

Including all 6-digit and 8-digit codes

0504

Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked.

Including all 6-digit and 8-digit codes

1601

Sausage, pate, ham, lard and other animal products, prepared or processed

Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.

Including all 6-digit and 8-digit codes

1602

Other prepared or preserved meat, meat offal or blood.

Including all 6-digit and 8-digit codes

1603

Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.

Including all 6-digit and 8-digit codes

0401

Fresh milk, yogurt, butter, cheese, boxed milk, dried milk, and dairy products

Milk and cream, not concentrated nor containing added sugar or other sweetening matter.

Including all 6-digit and 8-digit codes

0402

Milk and cream, concentrated or containing added sugar or other sweetening matter.

Including all 6-digit and 8-digit codes

0403

Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.

Including all 6-digit and 8-digit codes

0404

Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included.

Including all 6-digit and 8-digit codes

0405

Butter and other fats and oils derived from milk; dairy spreads.

Including all 6-digit and 8-digit codes

0406

Cheese and curd.

Including all 6-digit and 8-digit codes

0407

Fresh eggs, salted eggs, egg powder, and egg products

Birds’ eggs, in shell, fresh, preserved or cooked.

Including all 6-digit and 8-digit codes

0408

Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.

Including all 6-digit and 8-digit codes

0407

Poultry eggs for breeding, silkworm eggs, animals’ embryos, semen

Birds’ eggs, in shell, fresh, preserved or cooked.

Including all 6-digit and 8-digit codes

0408

Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.

Including all 6-digit and 8-digit codes

0511

Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption.

Including all 6-digit and 8-digit codes

2301

Meat meal, bone meal, blood meal, feather meal, and other animal products in the form of materials

Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves.

Including all 6-digit and 8-digit codes

2309

Feeds for livestock, poultry and aquatic organisms derived from animals

Preparations of a kind used in animal feeding.

Including all 6-digit and 8-digit codes

2309

Fish meal, fish oil, fish fat, shrimp meal, and other products derived from aquatic organisms used as materials for processing animal feeds.

Preparations of a kind used in animal feeding.

Including all 6-digit and 8-digit codes

0510

Herbal ingredients derived from animals: snake venom, bee venom, pangolin scales, bear bile, enzymes and other herbal ingredients derived from animals

Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved.

Including all 6-digit and 8-digit codes

0505

Fresh, dried, salted animal hides and skins

Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers.

Including all 6-digit and 8-digit codes

4101

Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment‑dressed or further prepared), whether or not dehaired or split.

Including all 6-digit and 8-digit codes

4102

Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1(c) to this Chapter.

Including all 6-digit and 8-digit codes

4103

Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1(b) or 1(c) to this Chapter.

Including all 6-digit and 8-digit codes

4104

Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared.

Including all 6-digit and 8-digit codes

4105

Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared.

Including all 6-digit and 8-digit codes

4106

Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split, but not further prepared.

Including all 6-digit and 8-digit codes

4107

Leather further prepared after tanning or crusting, including parchment-dressed leather, of bovine (including buffalo) or equine animals, without hair on, whether or not split, other than leather of heading 41.14.

Including all 6-digit and 8-digit codes

4112.00.00

Leather further prepared after tanning or crusting, including parchment-dressed leather, of sheep or lamb, without wool on, whether or not split, other than leather of heading 41.14.

Including all 6-digit and 8-digit codes

4113

Leather further prepared after tanning or crusting, including parchment-dressed leather, of other animals, without wool or hair on, whether or not split, other than leather of heading 41.14.

Including all 6-digit and 8-digit codes

4114

Chamois (including combination chamois) leather; patent leather and patent laminated leather; metallised leather.

Including all 6-digit and 8-digit codes

4115

Composition leather with a basis of leather or leather fibre, in slabs, sheets or strip, whether or not in rolls; parings and other waste of leather or of composition leather, not suitable for the manufacture of leather articles; leather dust, powder and flour.

Including all 6-digit and 8-digit codes

4301

Furskins, stuffed animals of tigers, panthers and leopards, weasels, rabbits and hares, otters, and other animals

Raw furskins (including heads, tails, paws and other pieces or cuttings, suitable for furriers' use), other than raw hides and skins of heading 41.01, 41.02 or 41.03.

Including all 6-digit and 8-digit codes

4302

Tanned or dressed furskins (including heads, tails, paws and other pieces or cuttings), unassembled, or assembled (without the addition of other materials) other than those of heading 43.03.

Including all 6-digit and 8-digit codes

0511

Cilia: horsehair, oxhair, pig hair, wool and furs of other animals

Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption.

Including all 6-digit and 8-digit codes

5110.00.00

Yarn of coarse animal hair or of horsehair (including gimped horsehair yarn), whether or not put up for retail sale.

 

5101

Wool, not carded or combed.

Including all 6-digit and 8-digit codes

5102

Fine or coarse animal hair, not carded or combed.

Including all 6-digit and 8-digit codes

5103

Waste of wool or of fine or coarse animal hair, including yarn waste but excluding garnetted stock.

Including all 6-digit and 8-digit codes

5104

Garnetted stock of wool or of fine or coarse animal hair.

Including all 6-digit and 8-digit codes

5105

Wool and fine or coarse animal hair, carded or combed (including combed wool in fragments).

Including all 6-digit and 8-digit codes

0502

Pigs’, hogs’ or boars’ bristles and hair; badger hair and other brush making hair; waste of such bristles or hair.

Including all 6-digit and 8-digit codes

0505

Feathers of fowls, ducks, gees, peacocks, and other birds

Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers.

Including all 6-digit and 8-digit codes

0506

Teeth, horns, claws, ivories, bones of animals

Bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products.

Including all 6-digit and 8-digit codes

0507

Ivory, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products.

Including all 6-digit and 8-digit codes

0410

Birds' nests

Edible products of animal origin, not elsewhere specified or included.

Including all 6-digit and 8-digit codes

0410.00.90

Royal jelly, beeswax

- Other

 

5001.00.00

Silk-worm cocoons, prepared silk, silk waste

Silk-worm cocoons suitable for reeling.

 

5002.00.00

Raw silk (not thrown).

 

5003.00.00

Silk waste (including cocoons unsuitable for reeling, yarn waste and garnetted stock).

 

5004.00.00

Silk yarn (other than yarn spun from silk waste) not put up for retail sale.

 

5005.00.00

Yarn spun from silk waste, not put up for retail sale.

 

5006.00.00

Silk yarn and yarn spun from silk waste, put up for retail sale; silk-worm gut.

 

 


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